Açai Bowl with Maca and Rhodiola

Açai Bowl with Maca and Rhodiola

Start your day with this delicious energizing bowl. The adaptogens in this recipe will help you power through your to do list with more energy and vitality.


Prep time: 5 minutes
Servings: 1-2

  • 2 tablespoons freeze dried açai powder
  • 1 teaspoon maca powder
  • 1/2 teaspoon rhodiola powder
  • 1/2 teaspoon eleuthero powder
  • 1 frozen banana, sliced
  • 1/2 cup frozen blueberries, strawberries or raspberries
  • 1/2 cup ice
  • 1/4 cup plant-based milk of choice
  • (Optional) sweetener to taste (honey, agave or maple syrup)

  1. Combine all ingredients in a high-speed blender with a tamper if you have one. Blend at LOW SPEED and use the tamper to push fruit down.
    If fruit collects on the side of the container, stop blender and use a rubber spatula to scrape the sides.

  2. Continue to blend on low until smooth, only adding additional liquid when needed. Too much liquid and you may end up with a smoothie instead of a bowl.

  3. Blend until the mixture reaches desired consistency. Then, pour into bowl(s), and top with granola, sliced banana, berries, cacao nibs, coconut or any other topping of your choice.
Acai with Maca and Rhodiola Recipe
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