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Iced Mocha Latte

One of our favorite recipes, this cooling chocolatey drink with ashwagandha will have you chilled out in no time.


Prep Time: 5 minutes
Servings: 1

  1. In a blender, combine the almond milk, almond butter, maple syrup, rolled oats, Sunbird Organics Cacao ashwagandha blend powder, vanilla and ice.

  2. Blend until smooth.

  3. Pour over two glasses filled with ice. Serve immediately. Enjoy!
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